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Community

Harlem’s Peartree Preschool Visit Red Rooster

By Aerian Brown | July 23, 2013

Peartree Visits Red Rooster
Peartree Visits Red Rooster

“Yes, Chef!”

Red Rooster may have hosted the Clintons, Obamas, U2, and the Swedish Royal family in the past, but none compared to the nervousness of entertaining this tough crowd: 8 preschoolers from Peartree, a progressive preschool that opened on West 112th Street in May. The eager bunch arrived early in their day to get a tour by Chef Joel Harrington before snacking on warm cornbread at one of Rooster’s large banquettes. Read More

CommunityRestaurants

Summer Restaurant Week Comes Uptown

By Christopher Stewart | July 22, 2013

chickety split

Red Rooster, lunch, NYC, Restaurant Week,

Other than the holidays, the time of year I enjoy just as much is Restaurant Week. It gives everyone a chance to explore a large portion of the fabulous restaurants here in NYC for a fraction of the cost of dining out. There are no less than 250+ restaurants serving NYC diners 3 courses at amazing prices, $25 for lunch and $38 for dinner. And once again NYC Restaurant Week has made its way uptown to Harlem, and our very own Red Rooster is participating. During Restaurant Week, which starts July 22nd and ends August 16, head uptown and choose between the Chilled Carrot Ginger Soup or Market Salad and our Fried Chicken or Salmon dishes. Dessert will be a sweet surprise at the end.

Community

The Future of the Harlem Dining Scene

By Christopher Stewart | July 1, 2013

With the loss of iconic greats like M&G Soul Food, Harlem residents can expect an uptick of new restaurants. (Photo: Thomas Hawk)
With the loss of iconic greats like M&G Soul Food, Harlem residents can expect an uptick of new restaurants. (Photo: Thomas Hawk)

With the loss of iconic greats like M&G Soul Food, Harlem residents can expect an uptick of new restaurants. (Photo: Thomas Hawk)

The rumor mill was all abuzz these last few weeks as word got around that the burger empire, “Shake Shack” was making its way Uptown with a new location in Harlem. I for one was ecstatic that such a big name was heading uptown, the same as I was when Red Rooster Harlem opened its doors a few years ago. The rumor mill is just that a rumor, according to DNA Info Harlem and a spokesperson for Danny Meyer’s Union Square Hospitality Group. According to Faith Hope Consolo, of Prudential Douglas Elliman Real Estate, although Shake Shack isn’t heading uptown any time soon, a lot of restauranteurs big and small are looking to bring restaurants and bistro’s uptown, on 135th between Adam Clayton Powell and Frederick Douglass Boulevard to be exact. Read More

CommunityLinkedIn

Notes from LinkedIn: Cooking Your Way Into a New Community

By Marcus Samuelsson | June 27, 2013

MS

It’s the start of the Aspen Ideas Festival, a gathering of great minds in Colorado to discuss incredible innovations and the most pressing issues of the present. I’m extremely excited to hear some of these amazing thinkers and leaders speak (you can see the all-star line up here) and am even more humbled to have been asked to be a presenter.

The title of my talk is “Cooking and Eating Your Way to a New Community.” For those with tickets, you can come hear me live bright and early on Saturday morning! For those without, I thought I would briefly share a few of my thoughts beforehand. Read More

CommunityEvents

Scenes from a Memorable Weekend

By Marcus Samuelsson | June 10, 2013

Princess Madeleine Wedding

What a way to wrap up the weekend.

While Maya and I hightailed it to Sweden to attend Princess Madeleine’s wedding (to Chris O’Neill), here in New York our Rooster family joined in on the annual Sundae Sermon featuring our house DJ Stormin’ Norman. If you haven’t heard of Sundae Sermon (or want to attend the next one), its mission is to support the spirit and strengthen the Harlem community by promoting healthy living, and environmental and educational development with parents and their children. With such beautiful weather we had on Sunday, it was nice to see the images of people coming out with their families to enjoy each other’s company amidst some great music. Read More

Community

The Grange Bar and Eatery Opens This Month in Hamilton Heights

By Christopher Stewart | June 5, 2013

The Grange

The word is out…Harlem is now the place to be, be seen, and to experience a massive amount of incredible dining options. This month, the new addition of  The Grange Bar and Eatery will be opening in the Hamilton Heights section of Harlem.  With the feel of a 19th century barn, designer Benjamin Kay  (whose recent restaurant work includes Corner Social) has implemented old and new touches to The Grange which is his latest restaurant venture. The feel of the new restaurant will be a farmers kitchen, bar, and neighborhood bistro. Read More

Community

A.I.R. Harlem Hosts Benefit at Red Rooster

By MarcusSamuelsson.com | May 23, 2013

Harlem Children's Zone Geoffrey Canada speaking to the group.

On April 30th, A.I.R. Harlem, which stands for Asthma Intervention and Relief, hosted a benefit event at Red Rooster with Harlem Children’s Zone’s President & CEO, Geoffrey Canada. Over a decade ago, Geoff Canada recognized the magnitude of the asthma problem and, together with Harlem Hospital, founded this program which was formerly known as the Harlem Children’s Zone Asthma Initiative. Today, A.I.R. Harlem works with kids from 283 schools who live or go to school in Harlem. They have refined their data-driven model based on lessons learned and are now a technology-forward organization that can track program performance in real time. And A.I.R. Harlem is still seeing results: among the kids who’ve been in the program for a year they’ve measured:

Read More

CommunityRestaurants

An Amazing Day Uptown

By Marcus Samuelsson | May 15, 2013

Rooster Times shoot

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It was a colder than normal day in late March, but the Red Rooster family came out early on a Saturday morning to be a part of a historic picture set to publish in the New York TimesOutside the whole block in front of the restaurant was shut down to accomodate the photographer’s lights, crane and platform that was used to capture nearly 150 of our staff, from line cooks to servers, dish washers to hostesses. Read More

CommunityFarmer's Market

Morningside Park Farmers Market Opens this Month

By Christopher Stewart | May 14, 2013

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Harlem, farmers market, fresh

I think next to outdoor dining, my love for the farmers market is a close second place to the things that I anticipate most about the spring and summer months. It’s now that time of year when the two combine and farmers markets are starting to pop up. This month, the Morningside Park’s Down to Earth Farmers Market will begin to gather local farmers and purveyors from the tri-state area. Everything from fresh produce, meat, dairy, beverages, and even plants for your home and specialty baked goods will be available for purchase starting May 25th and running through December 7th. Farmers markets are a great way to incorporate fresh ingredients into your meals and also support hard working local farmers and artisans. Read More

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Featured Recipe

Image by Rod Waddington Dinner

By Suzannah Schneider

Injera

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Meet the Team

About The Team

Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. MarcusSamuelsson.com strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More

Restaurants

Red Rooster Harlem
Ginny’s Supper Club
Uptown Brasserie
American Table Cafe and Bar
Kitchen and Table
American Table Brasserie and Bar
Norda
Marc Burger