This week’s photos of Food & People is part of a photographic series of different cities by Charlie Grosso. Below is whatÂ Charlie has to say about the photos and her experience of Antigua, Guatemala.
“Wok the Dog” is an photographic project that examines theÂ commerce of meat, and how expediency and modernity can rob us of a connection to life. Since 2004, I have photographed markets in 15 countries and 55 cities.
As I roam through the markets in Antigua, Guatemala, surrounded by volcanos on three sides at an elevation of 5029 ft, the harshness of Read More
Join me and fellow Top Chef Masters alum Tony Mantuano of Spiagga in Chicago at C-House (166 East Superior Street) on Monday, Septemner 27th at 6pm for a 4-course dinner, benefiting Friends of the Fisherman.
We’ll be showcasing some of our favorite home cooked dishes, inspired by our latest cookbooks (New American Table and Wine Bar Food). We’ll also have Goose Island Brewery in the house, serving some of their amazing craft beers.
Friends of the Fisherman is the officially endorsed fund of the Louisiana Seafood Promotion & Marketing Board, created as a way to help Louisiana’s fishermen in their greatest time of need.
Seating is limited for this event and reservations are recommended which can be made by calling (312) 523-0923.
Target is celebrating Black History Month by hosting the Dare.Dream.Do advertising campaign. It features African Americans who have, despite various obstacles, realized their dreams. I’m honored to be part of the campaign. Here, I speak alongside Malaak Compton-Rock, Steve Stoute, and Marc Morial. Check it out.
See moreÂ at Target Dare.Dream.Do Campaign
Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. MarcusSamuelsson.com strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More