ChefThe Taste

The Taste’s Guest Mentor: Yotam Ottolenghi

By Jeannette Park | January 30, 2014


Tonight, for the 5th episode of The Taste, the mentors and remaining chefs welcome Israeli-born chef Yotam Ottolenghi to the competition. To get you excited and inspired for the upcoming challenges, the best-selling author of Plenty and Jerusalem shares his recipe for Beetroot Fritters with Lemon and Saffron Yoghurt with readers.

Photo Courtesy of The Guardian

Photo Courtesy of The Guardian

For the recipe, click here.

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