lamb

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How To'sTips

How To Pair Wine with Barbecued Foods

By Christopher Stewart | July 3, 2013

…d red wine like a Cabernet, grilled burgers, and ribs come in second. If your grilled lamb kebabs have been accompanied with herbs, take into consideration a Grenache or…

(Photo by Sarah Master)
Q & AThe Taste

Cheftestant Profile: Sarah

By Heeseung Kim | January 22, 2014

…, you’ve got me on a plate. What’s your favorite ingredient to cook with? Lamb! It’s meaty, gamey, grassy, earthy. It pairs well with all my favorite fl…

Peppercorn-Crusted Rack of Lamb - Penfolds Bin 8 Cabernet Shiraz
Recipes

Need Thanksgiving Ideas? Here’s a Start

By Marcus Samuelsson | November 26, 2013

…help get you started on your holiday season. Have a look: Peppercorn Crusted Rack of Lamb with Potato Apple Gratin and Roasted Brussels Sprouts with Sour Dried Cherries…

Photo: Lindsay Hunt
SaucesSauces & Rubs

Nut-Free Cilantro Pesto Recipe

By Lindsay Hunt | June 13, 2011

  Photo: Lindsay Hunt Cilantro is a polarizing herb. Not beloved like earthy rosemary, which conjures up a nonna in Italy making a roast leg of lamb, or fantasized…

Photo: Chris Dunlop
PlaylistsQ & A

Ray Chen: Virtuoso and Valentine’s

By Jeannette Park | February 5, 2013

…ng foods that had both Asian and European influences where one night we would dine on lamb cutlets with roasted vegetables and mashed potatoes, to another night where the…

year end
News

Food Trends of 2012

By Ashley Beck | December 28, 2012

…as our guide, the possibilities were endless. From Asian-flavored pork and kimchi, to lamb and tzatziki, even turkey cranberry and gravy; if it could fit (or at least som…

Featured Recipe

Image by Rod Waddington Dinner

By Suzannah Schneider

Injera

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Meet the Team

About The Team

Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. MarcusSamuelsson.com strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More

Restaurants

Red Rooster Harlem
Ginny’s Supper Club
Uptown Brasserie
American Table Cafe and Bar
Kitchen and Table
American Table Brasserie and Bar
Norda
Marc Burger