This fresh and fulfilling quinoa salad is full of hearty nutrients that gives texture to this easy-to-make grain. It’s a beautiful and colorful dish that bursts with the flavors of sweet corn, cucumbers and a kick of dijon mustard, making this suffice as both a side dish, an entree or substantial summer lunch.
Quinoa is so versatile and works with alot of different flavors and ingredients. Whether for breakfast with eggs or for dinner along side a steak, quinoa has the power to stand next to any food.
Here are 5 recipes that highlight quinoa: