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Recipes

Chili Crab Recipe

By marcussamuelsson.com | September 15, 2011

Photo: Soh Shu Hui

Some of the most famous street food in the world belongs to the small island off the southern coast of Malaysia:  Singapore.  Known for its stringent regulation in everything from banning chewing gum to forcing street food vendors off the streets, Singapore has one of the most vibrant and eclectic food industries in the world, masterfully featuring copious dishes from Malaysia, China, India, and Indonesia to mention a few.   Read More

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Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. MarcusSamuelsson.com strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More

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