A few months ago, someone gave my parents a bottle of St. Germain, an elderberry liquor from France. While it has swept mixologists around the country off their feet, what can a couple do with this exotic spirit at home?
Indigenous to Asia, now common all over the globe, ginger is an impressive healing food. This powerful and medicinal root is widely known as a digestive aid. How many times have you or someone else been recommended Ginger Ale for an upset stomach? This is just one example of ginger’s prominent role as a “healer”. Read More
May is almost here! Raise a toast to this month of long days and warm nights with this Mint and Strawberry Spritzer recipe. Read More
Hibiscus flowers aren’t just pretty to look at, their dried leaves are incredibly bright and herbaceous and are completely edible. Dried hibiscus flowers are a treasured ingredient Read More
Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. MarcusSamuelsson.com strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More