fruit

Fennel and Blood Orange Salad Recipe

By Kendall Kish | April 1, 2013

Fennel with Blood Orange salad
Blood orange salad, fennel, blood oranges

Photo: Kendall Kish

This bright, fresh salad has an interesting combination of texture and flavors. Only a few simple ingredients are needed to make this dish, which is perfect at the end of winter and beginning of spring when cool weather crops are still at their peak. Crisp fennel, paired with sweet yet slightly tart blood oranges, salty black olives, and fresh mint – every flavor is pronounced and fresh. Read More

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