Ricotta

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Herbed Ricotta with Summer Vegetables Recipe

By marcussamuelsson.com | August 26, 2011

Photo: JourneyVerse Photography

There is no better appetizer to make this summer then a freshly crafted Herbed Ricotta Dip with Summer Vegetables. The dip can be made ever so easily, and there certainly is no fresher way to creating this dip than actually making your own ricotta. You will certainly gain bragging rights when you check out the step-by-step guide on how to make the freshest ricotta cheese on FoodRepublic.com. This twist on ‘veggies and dip’ is certainly a perfect way to plan a BBQ or summer cocktail and appetizers evening as the ricotta and herbs add the perfect balance to accentuating the raw vegetables you choose. Read More

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Photo by Sudhamshu Sauces & Rubs

By Marcus Samuelsson

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Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. MarcusSamuelsson.com strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More

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