sherry

Recipes

BBQ Short Rib Recipe

By marcussamuelsson.com | August 9, 2011

Photo: Indirect Heat

Photo: Indirect Heat

BBQ is something we can’t get enough of in the summer. This short rib recipe can be used as a great Spanish-style tapa or as a main feature at your BBQ. The bit of Tabasco sauce add a kick to the sweet BBQ glaze while the plum sauce and ginger add an Asian flair to the ribs. The small size of the ribs make them easy to carry if you want to set up your portable grill at the beach or park. Read More

Featured Recipe

Image by Rod Waddington Dinner

By Suzannah Schneider

Injera

More Recipes

Meet the Team

About The Team

Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. MarcusSamuelsson.com strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More

Restaurants

Red Rooster Harlem
Ginny’s Supper Club
Uptown Brasserie
American Table Cafe and Bar
Kitchen and Table
American Table Brasserie and Bar
Norda
Marc Burger