za'atar

Za’atar and Aleppo Pepper Roasted Potato Tacos

By Joanne Bruno | March 11, 2013

Potato Tacos

Some days, you just have to mix things up in the kitchen. Put some Tex-Mex flair in your pasta, savory in your sweet, or, in the case of this recipe, Middle Eastern spices in your tacos. Here, potatoes are roasted with za’atar – a richly flavorful spice blend made from grinding thyme, sumac, and sesame seeds together, aleppo pepper, and lemon, giving them a tart, spicy and nutty flavor profile. They are then mixed with swiss chard and beans that have been flavored with some smoked paprika and used as a taco filling. The flavor combination is one that will keep your palate intrigued and will have you going back for bite after healthy bite. Read More

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