My favorite Texas dish is chili-it’s a fantastic one pot dish that’s easy on a weeknight. The secret ingredient, Mexican chocolate, makes this dish really special.
If you’re in the mood for a hearty dinner, check out my white bean soup video.
Finished watching? Get the recipe here.
Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. MarcusSamuelsson.com strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More
