Bartender

CommunityNews

Seeing Red: From the Nation’s Capital to the Capital of Entertainment

By admin | February 17, 2012

Reggie

Almost everyone in New York City, except for the few natives of course, have a make or break story about coming to New York. But whether you came here or grew up here, you stay for one reason- for the great opportunity to do what you love. For Virgil Reginald Beaty, Jr., or Reggie as we know him at Red Rooster, he came to New York from Washington, D.C. with a set plan to pursue a career in finance and and since fallen in love with New York’s theatrical appeal.

Today for Seeing Red, we take a look at one of the Rooster’s friendliest bartenders and get his take on how the finance industry wasn’t as stable as he once thought; but most importantly how he learned to go after what you most love! Read More

News

Need A Job? Bartender – Red Rooster Harlem

By mahir | October 5, 2010

Need a job? I’m trying something new to fill the Bartender position for the Red Rooster. Where I would interview qualified candidates and the top 5 will submit a 30 to 60 second video that will be voted on by the public and the winner will get the job!

I’m searching for a Bartending staff to capture the spirit of the Original Harlem Speakeasy.

We are reaching out to passionate & qualified people who share our vision in building strong customer and neighborhood relationships.

Above all, qualified applicants must have a personal style of service and hospitality for a casual but professional environment.

Must be dynamic, knowledgeable and creative with all things related to beverages

Strong communication skills and an upbeat friendly disposition are a must.

If interested email your resume to Bartender@RedRoosterHarlem.com

Newsletter

Featured Recipe

Image by Rod Waddington Dinner

By Suzannah Schneider

Injera

More Recipes

Meet the Team

About The Team

Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. MarcusSamuelsson.com strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More

Restaurants

Red Rooster Harlem
Ginny’s Supper Club
Uptown Brasserie
American Table Cafe and Bar
Kitchen and Table
American Table Brasserie and Bar
Norda
Marc Burger