Food Focus: Arepas
By admin | September 2, 2011
By:Â Dylan Rodgers
Imagine with me, if you will, the softest, most delectable corn tortilla sitting in front of you. Resembling a flattened English muffin, this tortilla is moist with butter. You can feel the heat coming from the arepa. Its hot scent caresses your nostrils turning your mouth into a faucet as you eagerly snatch it up from the plate. With the first bite, you realize that this is not a tortilla-English muffin hybrid. No, it’s a heavenly gusher stuffed with shredded chicken, smushed avocado, and red onion in perfect combination to make any foodist feel true love (at least to the extent that a human can love a food). Read More













