Photo: Jason Corneveaux
Food safety is something we can sometimes forget about, but that doesn’t make it any less important. After the E. Coli outbreak last month, food safety seems to be back on everyone’s minds Read More
Sign up for my newsletter for a chance to win tickets to the #YesChef paperback launch party this Wednesday (5/22) in Brooklyn. Click here to sign up.
Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. MarcusSamuelsson.com strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More
