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Annika Sorenstam

By Marcus Samuelsson | October 27, 2010

Pro golfer Annika Sorenstam is one of the most successful golfers in history and a fellow Swede. She’s also the founder of the Annika Foundation and Annika Academy.

I was excited when she agreed to take some time out of her busy family, golf and philanthropy schedule to chat with me about her thoughts on cooking and food.

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Image by Rod Waddington Dinner

By Suzannah Schneider

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Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. MarcusSamuelsson.com strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More

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