Photo: El Villano

If your go-to drink is a refreshing ice tea, a cold-brew tea is for you. And if it’s not, a cold-brew might just change that. Cold brewing tea is typically an 8-10 hour process that slowly and delicately extracts the flavor of the tea leaving you with a light, less tannic finish. Because cold water is used instead of hot, the tea molecules aren’t altered as much from their original state, and therefore the taste, if anything, is more true to the tea itself. Read More

Photo: stevendepolo on flickr

Nothing says summer time quite like dinner from the grill paired with homemade iced tea. To get an early start on summer, here are some tasty iced tea flavor combinations to keep in mind next time you have a barbecue, maybe even for Memorial Day!

Check out our roundup of five great recipes around the web for this summer’s go-to drink.  Read More