macaron

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New York City: The Magical Land of Macarons

By admin | September 6, 2011

Photo: Sarmale

Photo: Sarmale

The macaron is a sweet, sensual confectionary cookie that has taken the world by storm. Today the concept has been deemed a two-fold delicious delight. As noted on madmacnyc.com the history of the ‘double-decker’ macaron goes a little something like this. At the beginning of the 20th century Pierre Desfontaines, the grandson of Louis Ernest Laduree created a macaron, split it in two, filled it with a ‘chocolate panache’ and stuck the macaron back together again. With this new way of presenting a macaron everyone continues to find the sweetest, most crisp macaron out there. Read More

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