Spring is a time for lounging around, getting your garden ready and picnicking in the park. Planning the perfect picnic is one of the loveliest things to do during the spring as with the cold winter days behind us, and long summer days ahead we all want to spend as much time outside as possible.
One of the easiest ways to plan the perfect picnic in the park is to stroll on through the Farmer’s Market, select some of the freshest fruits and vegetables available and take to your kitchen to create a few masterpieces. Of course many stick to the traditional picnicking basics of a creamy potato salad, peanut butter sandwiches, and cheese, grapes and wine, but why not expand your horizons to enjoy the fruits and vegetables harvested by local farmers? Think of this as a time to explore all the sweet spring flavors out there, all the while keeping localism in mind.
When fruits and vegetables are in season, you of course want to get your hands on them. These are just a few quick recipes you can create using fresh, locally in season fruits and vegetables that you can find in your local farmers market.
Here are a few fresh farmers market picks that can spice up your spring picnic: Read More