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Word Around the Web

By Alexandra Fleischman | June 10, 2013

asparagus, news, blood pressure
asparagus, news, blood pressure

Photo: Calliope

Family and cooking go hand in hand, and family recipes can stay with us our whole lives. But, most of us can’t claim our family invented the reuben.

What would the world do without cheese, corn flakes, popsicles, and chocolate chip cookies?

We love strawberries and their incredible versatility, especially when they’re in season.  Bon Appétit delineates the many varieties.

New research might make asparagus the new superfood. According to NPR’s The Salt, a compound in asparagus lowered blood pressure in rats. Time to change your dinner plans? Read More

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The 5 Best Seasonal Ingredients in Southern California

By mahir | May 31, 2011

Chef Greg Hozinsky

Chef Greg Hozinsky

Greg Hozinsky is a talented young chef cooking out of Shade Hotel in Manhattan Beach, California. As an up-and-coming chef at the hotel’s Zinc Lounge, Chef Hozinsky is praised widely for using seasonal, local ingredients in innovative tapas and small plates. Check out his previous list of  5 Tips Every Aspiring Chef Should Know. Now, as summer approaches, Chef Greg has the lowdown on the 5 best seasonal ingredients in Southern California.  And even if you’re not out West, there are some great American staples on his list that will be hitting market stands within a few weeks.  Read More

News

Get Fit for Summer: Four Healthy Desserts

By mahir | May 19, 2011

Photo: Pen Waggener on flickr

Photo: Pen Waggener on flickr

Get Fit For Summer

If you’re trying to Get Fit For Summer then you might worry about having dessert, which can sometimes means overindulging. Thankfully there’s no reason you should forgot something sweet. With healthy alternatives, you can still enjoy dessert without any guilt. Try any of these four healthy dessert recipes to please your sweet tooth. Choose yogurt over ice cream and fruit, whether it’s baked or just on its own. Here are four healthy dessert recipes to get you started.  Read More

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Featured Recipe

Image by Rod Waddington Dinner

By Suzannah Schneider

Injera

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Meet the Team

About The Team

Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. MarcusSamuelsson.com strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More

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