Sunday Routine column

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Gary Shteyngart’s Sunday Food Routine

By mahir | May 24, 2011

gary-shteyngart

Food is essential to most people’s lives, whether they’re a chef, a banker, or even a writer like Gary Shteyngart. In this weekend’s Sunday Routine column in the New York Times Metro section, Mr. Shteyngart shared his culinary adventures, and how they inspire him in his writing.  Read More

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Image by Rod Waddington Dinner

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Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. MarcusSamuelsson.com strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More

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