Thanksgiving Recipe

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5 Unexpected Thanksgiving Sides

By Joel Kahn | November 20, 2012

green beans

Photo: Aine Carlin

Despite all the hype around turkey and roasts this time of year, Thanksgiving is really made by the side dishes. Everyone knows the established canon (cranberry sauce, stuffing, etc.), so here are some adventurous dishes that would not be out of place next to your golden bird. All of these recipes are vegetarian, too, so they are sure to please a wide range of guests. Read More


Thanksgiving Mussel-Artichoke Tart Recipe – Cooking Through Marcus with Lindsay

By mahir | November 15, 2010

Mussel-Artichoke Slice

With Thanksgiving coming up, I’m thinking a lot about pies. This holiday for some is dedicated to the Turkey, but for me, I think about pecan and pumpkin pie. In addition to my sweet pies on the table this year, I’m adding Marcus’ savory Mussel-Artichoke Tart Recipe from New American Table.

Creamy buffalo mozzarella tops a tangy layer of lemon-spiked Read More


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About The Team

Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More


Streetbird Rotisserie
Marcus’ Bermuda
Eatery Social Taqueria
Red Rooster Harlem
Ginny’s Supper Club
Uptown Brasserie
American Table Cafe and Bar
Kitchen and Table
American Table Brasserie and Bar
Marc Burger