MarcusSamuelsson_Harlem

Books

books
Memoir

Yes, Chef

It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother’s house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired domestic. The boy is Ethiopian and adopted, and he will grow up to become the world-renowned chef Marcus Samuelsson. This book is his love letter to food and family in all its manifestations. Find out more here!

New American Table
Cookbook

New American Table

An affectionate, thoroughly diverse tribute to the modern American table.

“I’ll introduce you to friends I’ve met along the way who have shared their foods, told me their stories and inspired me with their passion. With recipes that range from elaborate entrees to simple snacks, I give an overview of American food as I see it and, hopefully, will provide a primer to navigate through an array of international influences to bring a world of flavor into your own home.”-Marcus Samuelsson

Soul
Cookbook

The Soul of a New Cuisine

In The Soul of a New Cuisine, Marcus returns to the land of his birth to explore the continent’s rich diversity of cultures and cuisines through recipes and stories from his travels in Africa. Stunning color images by award-winning photographer Gediyon Kifle bring the breadth of the African experience to life, from fishermen at sunset off the coast of Zanzibar to French baguettes loaded onto a bicycle in Senegal.

Aquavit
Cookbook

Aquavit and the New Scandinavian Cuisine

In this long-awaited book, the James Beard Award-winning chef Marcus Samuelsson introduces the simple techniques and exciting combinations that have won him worldwide acclaim and placed Scandinavian cooking at the forefront of the culinary scene.

big-fork-little-fork
Ipad App

Big Fork Little Fork

Big Fork Little Fork is a parent’s best resource to help raise kids with smart eating habits and an appreciation for food.You and your kids will have a blast in the kitchen with recipes, video how-to’s and educational games aimed at getting the whole family to cook together, eat together, and live well together. Chef Marcus Samuelsson content is available for purchase in theBig Fork Little Fork SHOP within TOOLS. Purchase here.

Newsletter

Featured Recipe

More Recipes

Meet the Team

About The Team

Whether it’s finding the best goat tacos in LA, spotting a well-worn vintage bag in Sweden, or interviewing the “crab man” selling seafood on a corner in Harlem, we tell stories seen from Chef Marcus Samuelsson‘s point of view. MarcusSamuelsson.com strives to create conversations about food, nutrition, culture, art, and design. We want to find Read More

Restaurants

Red Rooster Harlem
Ginny’s Supper Club
Uptown Brasserie
American Table Cafe and Bar
Kitchen and Table
American Table Brasserie and Bar
Norda
Marc Burger