By Ashley Bode | December 20, 2013

(Photo by Matt Hintsa)

(Photo by Matt Hintsa)

Cran-Ginger Swizzle

Servings: 6
Prep Time: 5 minutes
Total Time: 5 minutes


Cran-Ginger Punch
  • 2 cups cranberry juice
  • 2 cups Champagne or sparkling wine
  • 2 cups dark or spiced rum
  • 1 cup ginger beer


Combine all ingredients in a punch bowl or pitcher. Serve over ice immediately.

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