- 4 cups alkaline water or coconut water
- 3 cups soaked, raw Brazil nuts
- essence of 1 organic vanilla bean , or 1 teaspoonorganic vanilla paste
- 2 tablespoons sea moss
- 1 pinch pink Himalayan sea salt
- 1 teaspoon organic Grade-B maple syrup, to taste
1. Put all ingredients into a blender and blend on high speed until smooth.
2. Strain with a nut-milk bag or strainer.
3. Enjoy hot or cold!